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Applystead salaries · 3 posted pay ranges

Culinary Operations Manager salaries

Pay ranges employers published in 3 open job postings for Culinary Operations Manager roles at 3 companies, updated Nov 4, 2026.

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Posted base pay ranges from job listings, not total compensation. Figures are in USD. How these figures are made

Pay distribution

Culinary Operations Manager: postings by posted pay3 postings by the midpoint of their pay range, in 4 bands from $50K to $70K. Median $57.2K; middle half $52.5K–$70K.Median $57.2K$50K$70K

Postings per pay band: $50K–$55K: 1; $55K–$60K: 1; $60K–$65K: 0; $65K–$70K: 1.

Pay by level

  1. Mid level$57.2K median, $52.5K–$70K typical, 3 postingsMid level: middle half $52.5K–$70K, median $57.2K

Companies hiring

  1. Fresh Kitchen1 posting, too few to show pay

By location

  1. United States$57.2K median, $52.5K–$70K typical, 3 postingsUnited States: middle half $52.5K–$70K, median $57.2K

Newest Culinary Operations Manager postings

  1. Culinary Operations ManagerEl Viejon Seafood · San Diego, CA · $25.00–$30.00/hr · Posted Nov 2, 2026
  2. Culinary Operations ManagerFun Land · Centreville, VA · $45K–$60K/yr · Posted Oct 26, 2026
  3. Culinary Operations ManagerFresh Kitchen · Fort Myers, FL · $65K–$75K/yr · Posted Oct 26, 2026
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Questions and answers

How much does a Culinary Operations Manager make?

The median posted base pay for Culinary Operations Manager jobs is $57.2K a year, from 3 job postings with pay at 3 companies.

What is the typical Culinary Operations Manager pay range?

The middle half of postings list $52.5K–$70K. The top 10% list $70K a year or more, and the lowest 10% $52.5K or less.

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